after reading this book, i am more and more convinced that i am just lazy & value convenience over a multitude of things. (this is merely a personal observation, not a commentary on anyone else) first, i have always loved barbara kingsolver's writing. she is not easy to digest, especially when she critiques missionaries simply because it embarrasses me that some of her critiques are true ( posionwood bible ). but, i love her language, her imagery, her organic connection to the land that flows eloquently from her writings. here, in her piece of non-fiction, she again connects me to a way of life so extremely foreign and mysterious that i am compelled to read on. her goal: to eat local for an entire year. she and her family take this journey subsequently taking me along. from march to march, through the overrun kitchen with zucchini, to the canning of pounds of tomatoes in august, to the thanksgiving that really explains why we eat pumpkin, to the use of frozen pesto in febru...